Choice of Egg, Tuna, Grilled Chicken or Chicken Salad, Beef Striploin, Montreal Smoked Meat, Grilled Vegetables and Portobello Mushroom Garden Salad with Chef’s choice dressing A selection of our house made pastries Choice of Beef Striploin, Smoked Salmon, Pesto Grilled Chicken, Portobello Mushroom, Montreal Smoked Meat, Tuna and Falafel served on Mini Croissant, Pannini, Pain au Lait, Whole Wheat Buns and Wraps Caprese Salad Hearts of Romaine Salad A selection of our house made pastries A la Carte Sandwich Choices Regular Size – on assorted grain breads and buns Wraps – on whole wheat, spinach, plain and sun-dried tomato Minis – on croissant, pain au lait, pannini and whole wheat buns Cold Sandwich Fillings Black and Blue Shaved USDA Prime Striploin In house Smoked Salmon Organic Farmer’s Egg Salad White Tuna with English Cucumber Jayne’s BLT with Double Smoked Bacon House made Falafel of Garbanzo and Fava Bean (5 person minimum) Shaved Herb encrusted Breast of Chicken Roasted Portobello Mushroom Montreal Smoked Meat with Dijon and Pickles Muffaletta with salami, capicola, mortadella, Swiss, Provolone, Olive spread Chicken Salad Smoked Turkey Breast Hot Sandwich Selection Grilled Pannini Sandwiches Pulled Pork with Red Onion Confit and house BBQ sauce Veal Scaloppini with Woodland Mushrooms, Roasted Sweet Peppers & Caramelized Onions Crispy Eggplant and Roasted Tomatoes with house Mozzarella, Fresh Sage, Tomato Jam Seasonal Mixed Greens with Champagne Vinaigrette Garden Salad, Julienne of Cucumber, Carrot, Red Pepper, Red Onion, Balsamic Vinaigrette Classic Caesar, Shaved Grano Padano Cheese, Herb Croutons, House Caesar Dressing Baby Arugula, Shaved Butternut Squash, Shaved Parmesan, Meyer Lemon Dijon Dressing Arugula, Baby Spinach, Dried Cranberries, Chevre, Lemon Poppy seed Dressing Grilled Asparagus, Shiitake Mushrooms, Roasted Sweet Red Pepper Coulis Caprese Salad, Vine Ripened Tomatoes, Bocconcini, Fresh Basil, White Balsamic Vinaigrette Raw Shaved Heirloom Carrot Salad, Cumin, Garlic, Tangy Lemon Vinaigrette New Potato Salad, English Sweet Peas, Grainy Mustard Vinaigrette Brown Rice Salad, Seasonal Dried Fruits, Fresh Lemon Zest Quinoa, Grilled Seasonal Vegetables, Ginger Lime Vinaigrette Greek Pasta Salad, Kalamata Olives, Feta Cheese, Grilled Eggplant, Red Onion Four Bean Salad, Shaved Manchego, Citrus Emulsion Radicchio, Frisee, Candied Pistachios, Roasted Pear, Shaved Pickled Onion, Spanish Cabrales Panzanella Salad, Roasted Tomatoes, Woodland Mushrooms, Fresh Herbs Couscous Salad, Fresh Herbs, Mirepoix of Vegetables, Dijon Mustard Farro Salad, Red Onion, Sliced Apple, Smoked Gouda All desserts are served as 2 pieces per person unless otherwise specified. All of our pastries are made right in our kitchen! Mini Dark Chocolate Brownies Assorted Mini Cheesecakes Assorted House Made Mini Dessert Pastries Freshly Baked Cookies Seasonal Fruit Tarts Assorted Dessert Squares Seasonal Fruit Crisp (1 Serving pp) Seasonal Mini Fruit Kebabs Sliced Fruit Platter Tart Tatin with Seasonal Fruit (1 Serving pp) French Pastry Selection (1 Serving pp)
$8.50 pp
Cakes and Mini Cupcakes for all Occasions by Request – 3 to 4 days’ notice is required, depending upon the complexity and size of the order.
Lunch Add Ons
Soup of the day
Seasonal Crudite with one dip
Seasonal Crudite with two dips
Middle Eastern Basket with twodips
Choice of: Babaganoush, Hummus, Red Pepper and Feta, Tzatziki, Spinach & Artichoke
Served with grilled warm flatbreads and crisps
Domestic and International Cheese Display
Served with dried fruits, grapes and crackers
Local Artisan Cheese Display
Garnished with Grapes, Fig Jam, Dried Apricots, Roasted Pears, Candied Nuts, Strawberries
Served with Crisps, Biscuits and Flatbreads
$4.50 pp
$5.50 pp
$5.50 pp
$8.50 pp
$13.50 pp
See our Daily Menus below
SANDWICH/SALAD/DESSERT SELECTIONS – COLD
HOT AND COLD PLATED LUNCH MENUS
