Jayne's Breakfast Menu-Hot

The Quiche Tray (2pp – 3oz each)
$5.75 pp
Choose 1 or 2 of the following flavours:
Lorraine
Red Pepper with Goat’s Cheese
Purple Kale with Caramelized Onions and Roasted Tomato
Porcini Mushroom and Prosciutto

Egg Tortillas (2 Types for 10 Guests; 3 for 20)
$13.00 pp
Scrambled eggs with Chevre and sun dried tomato pesto
Scrambled eggs with mushrooms and sweet peppers
Scrambled eggs with Chorizo and aged Cheddar
Tofu Scramble with Mushrooms, Grilled Eggplant, Spinach,
and Tomato Salsa (vegan)
Served with Pico de Gallo sauce
Sliced Fruit Platter

Scrambled Eggs
$14.00 pp
Scrambled eggs with Parmesan cheese and chives
Smoked paprika Potato Hash
Toasted baguette or multigrain bread with whipped butter and preserves
Sliced Fruit Platter

Spanish Egg Frittata – Serves 8
$12.00 pp
Choice of 1:
Eggs layered with thinly sliced Potato, Bacon, Spanish Olives and aged White Cheddar
Eggs layered with Roma tomato, leeks, Feta & fresh Lemon
Sliced Fruit Platter

Classic French Toast
$7.50 pp
Two Thick Slices of Challah bread with powdered sugar, cinnamon butter swirls, fresh strawberries and maple syrup

Fluffy Buttermilk Pancakes
$9.50 pp
Served with whipped butter swirls, powered sugar, maple syrup and spiced fruit compote

Add Ons

Herbed Red Potatos

Sausage, bacon or black forest ham

Egg Whites

Mini Muffins w/ Butter (2pp)

Regular Size Muffin w/Butter

Individual Yogurt Cups

Berry and Yogurt Parfaits

Honey Granola and Yogurt Parfaits

Berry, Yogurt and Granola Parfaits

Mini Fruit Skewers (2pp)

Regular Size Fruit Skewers (1pp)

Sliced Seasonal Fruit Platter

Assorted Seasonal Whole Fruits

Gourmet Coffee from “Birds and Beans”

Herbal Teas

$3.00 pp

$3.00 pp

$1.00 pp

$2.25 pp

$2.25 pp

$2.00 pp

$4.50 pp

$4.50 pp

$6.50 pp

$5.50 pp

$3.50 pp

$5.50 pp

$2.50 pp

$2.50 pp

$2.50 pp

See our Daily Menus below

BREAKFAST SELECTIONS – COLD

BREAKFAST SELECTIONS – HOT

DAY TIME SNACKS AND TREATS

SANDWICH/SALAD/DESSERT SELECTIONS

PORTABLE BOX MEALS

BUFFET LUNCH MENUS